Torrent details for "Great.British.Menu.S19E28.HDTV.x264-TORRENTGALAXY" Log in to bookmark
Controls:
Category:
Language:
EnglishTotal Size:
519.66 MB
Info Hash:
7e5538c13f27982c13332cfa12c79fcd34200377
Added By:
Added:
22-03-2024 04:19
Stats:
| Update
Genres:
Title:
The Great British Menu (2006)
Genre:
Reality-TV
Runtime:
n/A - Rating: 7.5
Director:
n/A
Cast:
Plot:
n/A
Great.British.Menu.S19E28.HDTV.x264-TORRENTGALAXY[TGx]
https://www.imdb.com/title/tt0977628
NOTE
SOURCE: Great.British.Menu.S19E28.1080p.HDTV.H264-DARKFLiX
SERIES INFO
Genre: Food
Stars: Oliver Peyton, Matthew Fort, Prue Leith, Wendy Lloyd, Andi Oliver
Series Plot: Top chefs from across the nation compete for the chance to cook a four-course banquet for a high-profile figure.
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EPISODE INFO
Title: The Finals: Dessert
Airdate: 2024-03-21
Episode plot: The competition intensifies as the eight rivals compete to cook the final course, dessert, at the banquet. The guest judge is Dame Jessica Ennis-Hill, a heptathlete who became one of the most celebrated British competitors when she won gold at London 2012. She's joining Michelin-starred chef Tom Kerridge, restaurateur Nisha Katona and food podcaster and comedian Ed Gamble on the judging panel to select the menu's grand finale.Desserts are famously tricky to pull off in the heat of the Great British Menu kitchen, so they have their work cut out. This is the last chance the chefs have of cooking a course at the banquet, so tensions are running high as the rivals battle it out for the final time.Once a winner has been decided, one chef will be surprised by being asked to cook the banquet's canape. Will this be additional work for an existing winner or a chance at cooking at the banquet for a chef who hasn't won a course?
Included subtitles
English, English
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SCREENSHOTS
(Click to enlarge)
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MEDIAINFO
Container = Matroska (mkv)
Duration = 00:59:00.283
Filesize = 520 MiB
Overall bitrate = 1 231 kb/s
Video
Codec info = AVC High@L3 | V_MPEG4/ISO/AVC
Resolution = 720x404
Display AR = 1.778 | 16:9
Bitrate =
Framerate = CFR 25.000
Color space = YUV
Chroma subsampling = 4:2:0
Encoder = x264 - core 157
Audio
Codec info = AAC | A_AAC-2
Channels = 2
Bitrate =
Samplerate = 48.0 kHz
Language = English