Torrent details for "MasterChef (UK) The Professionals S12E11 (1280x720p HD, 50fps, soft Eng subs) " Log in to bookmark
Controls:
Category:
Language:
EnglishTotal Size:
2.09 GB
Info Hash:
379a748fb153fb8375484b2eba379a496d408166
Added By:
Added:
27-11-2019 23:53
Stats:
| Update
Genres:
Title:
Genre:
Reality-TV
Runtime:
n/A - Rating: 7.7
Director:
n/A
Plot:
Michelin-starred chef Marcus Wareing and vegetable expert and MasterChef veteran Gregg Wallace are on the hunt for a young chef who wants to make it to the top of the culinary world.
MasterChef (UK) The Professionals S12E11 (1280x720p HD, 50fps, soft Eng subs)
The hunt for the UK's finest cooking talent is underway. Celebrated MasterChef presenter Gregg Wallace, renowned chef Monica Galetti and Michelin-starred Marcus Wareing are together once again in their search for a champion.
In the last heat of the competition, the final six chefs enter the MasterChef kitchen to face the skills test, the first vital step to becoming the MasterChef: The Professionals Champion 2019. Under the judges' steely gaze, the chefs have to show they have the true grit and pure talent to mark them out as a future star.
The contestants are hoping to wow the judges with their take on Monica's dish of oeufs meurette. They have 15 minutes to show cooking mastery in making a rich and flavourful bourguignon sauce, topped off with the perfect poached egg, whilst under the scrutiny of Monica, Gregg and Marcus.
When the last three chefs step into Marcus's test, there is more egg-cracking and whisking when they are asked to create drop scones and a suzette sauce - a perfect batter mix and a sauce that goes up in flames.
Next, all six chefs must complete the signature dish round. It is their chance to showcase their cooking style and creativity using their very own recipes. Everything is riding on how they perform under the intense pressure of this task. The strength of their dish either sees them through to the next round or leave the competition. The surviving three chefs move on to battle it out for another day in the last of the quarter-finals.
First broadcast: 27 November 2019
Duration: 1 hour
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Media info:-
General
Format : MPEG-4
Format profile : Base Media
Codec ID : isom (isom/iso2/avc1/mp41)
File size : 2.09 GiB
Duration : 57mn 56s
Overall bit rate : 5 159 Kbps
Video
ID : 1
Format : AVC
Format/Info : Advanced Video Codec
Format profile : High@L3.2
Format settings, CABAC : Yes
Format settings, ReFrames : 4 frames
Codec ID : avc1
Codec ID/Info : Advanced Video Coding
Duration : 57mn 56s
Bit rate : 5 023 Kbps
Width : 1 280 pixels
Height : 720 pixels
Display aspect ratio : 16:9
Frame rate mode : Constant
Frame rate : 50.000 fps
Color space : YUV
Chroma subsampling : 4:2:0
Bit depth : 8 bits
Scan type : Progressive
Bits/(Pixel*Frame) : 0.109
Stream size : 2.03 GiB (97%)
Encoded date : UTC 1904-01-01 00:00:00
Tagged date : UTC 1904-01-01 00:00:00
Color range : Limited
Color primaries : BT.709
Transfer characteristics : BT.709
Matrix coefficients : BT.709
Audio
ID : 2
Format : AAC
Format/Info : Advanced Audio Codec
Format profile : LC
Codec ID : 40
Duration : 57mn 56s
Bit rate mode : Constant
Bit rate : 128 Kbps
Channel(s) : 2 channels
Channel positions : Front: L R
Sampling rate : 48.0 KHz
Frame rate : 46.875 fps (1024 spf)
Compression mode : Lossy
Stream size : 53.0 MiB (2%)
Language : English
The hunt for the UK's finest cooking talent is underway. Celebrated MasterChef presenter Gregg Wallace, renowned chef Monica Galetti and Michelin-starred Marcus Wareing are together once again in their search for a champion.
In the last heat of the competition, the final six chefs enter the MasterChef kitchen to face the skills test, the first vital step to becoming the MasterChef: The Professionals Champion 2019. Under the judges' steely gaze, the chefs have to show they have the true grit and pure talent to mark them out as a future star.
The contestants are hoping to wow the judges with their take on Monica's dish of oeufs meurette. They have 15 minutes to show cooking mastery in making a rich and flavourful bourguignon sauce, topped off with the perfect poached egg, whilst under the scrutiny of Monica, Gregg and Marcus.
When the last three chefs step into Marcus's test, there is more egg-cracking and whisking when they are asked to create drop scones and a suzette sauce - a perfect batter mix and a sauce that goes up in flames.
Next, all six chefs must complete the signature dish round. It is their chance to showcase their cooking style and creativity using their very own recipes. Everything is riding on how they perform under the intense pressure of this task. The strength of their dish either sees them through to the next round or leave the competition. The surviving three chefs move on to battle it out for another day in the last of the quarter-finals.
First broadcast: 27 November 2019
Duration: 1 hour
Torrent dead? Request reseed at torrentgalaxy.org - or ask at elsonroa at tutanota.com
Media info:-
General
Format : MPEG-4
Format profile : Base Media
Codec ID : isom (isom/iso2/avc1/mp41)
File size : 2.09 GiB
Duration : 57mn 56s
Overall bit rate : 5 159 Kbps
Video
ID : 1
Format : AVC
Format/Info : Advanced Video Codec
Format profile : High@L3.2
Format settings, CABAC : Yes
Format settings, ReFrames : 4 frames
Codec ID : avc1
Codec ID/Info : Advanced Video Coding
Duration : 57mn 56s
Bit rate : 5 023 Kbps
Width : 1 280 pixels
Height : 720 pixels
Display aspect ratio : 16:9
Frame rate mode : Constant
Frame rate : 50.000 fps
Color space : YUV
Chroma subsampling : 4:2:0
Bit depth : 8 bits
Scan type : Progressive
Bits/(Pixel*Frame) : 0.109
Stream size : 2.03 GiB (97%)
Encoded date : UTC 1904-01-01 00:00:00
Tagged date : UTC 1904-01-01 00:00:00
Color range : Limited
Color primaries : BT.709
Transfer characteristics : BT.709
Matrix coefficients : BT.709
Audio
ID : 2
Format : AAC
Format/Info : Advanced Audio Codec
Format profile : LC
Codec ID : 40
Duration : 57mn 56s
Bit rate mode : Constant
Bit rate : 128 Kbps
Channel(s) : 2 channels
Channel positions : Front: L R
Sampling rate : 48.0 KHz
Frame rate : 46.875 fps (1024 spf)
Compression mode : Lossy
Stream size : 53.0 MiB (2%)
Language : English
