Torrent details for "MasterChef (UK) The Professionals S12E05 (1280x720p HD, 50fps, soft Eng subs)" Log in to bookmark
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EnglishTotal Size:
2.11 GB
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29aabeb64ed89249274327c1942a8b5f510b65fb
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13-11-2019 21:35
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Reality-TV
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Michelin-starred chef Marcus Wareing and vegetable expert and MasterChef veteran Gregg Wallace are on the hunt for a young chef who wants to make it to the top of the culinary world.
MasterChef (UK) The Professionals S12E05 (1280x720p HD, 50fps, soft Eng subs)
Celebrated MasterChef presenter Gregg Wallace, reputed chef Monica Galetti and Michelin-starred Marcus Wareing are together once again in their search for the UK's finest cooking talent.
It is the second heat of the week, and six more of the UK's most determined chefs make the journey to the MasterChef kitchen, ready to fight for the coveted title. Ahead of them are two challenges designed to assess their ability in the kitchen - from taste and technical flair, to creativity and ability to work under pressure. These chefs' every move is watched over by Monica, Marcus and Gregg. At the end of the heat, only the three best chefs will go through to the quarter-final.
First up is the skills test. Tonight, three chefs face the terrifying prospect of cooking an elegant dish at Monica's request. They have 15 minutes to perfectly prep and cook razor clams with a shallot, caper and tomato sauce. If the chefs haven't ever tackled a razor clam, they need to dig into their repertoire of shellfish cookery to conjure up a dish to wow the judges.
The next three contestants have been given 15 minutes by Marcus to prep and cook his calves' liver with a bordelaise sauce. Timings, texture and taste are key to making this dish a delight, not a disaster.
In the next round, it is down to all six chefs to come back in and win over the judges with a dish of their own design. They have a chance to save face after any earlier mishaps when they cook their own signature dish for Monica, Marcus and Gregg. In an hour and 15 minutes, they must inspire the judges with their creativity, flavours and personal style. It is their chance to claim some culinary kudos before the judges decide which three are sent home, and which three go through to this week's quarter-final.
First broadcast: 13 November 2019
Duration: 1 hour
Torrent dead? Request reseed at torrentgalaxy.org - or ask at elsonroa at tutanota.com
Media info:-
General
Format : MPEG-4
Format profile : Base Media
Codec ID : isom (isom/iso2/avc1/mp41)
File size : 2.11 GiB
Duration : 58mn 24s
Overall bit rate mode : Variable
Overall bit rate : 5 163 Kbps
Video
ID : 1
Format : AVC
Format/Info : Advanced Video Codec
Format profile : High@L3.2
Format settings, CABAC : Yes
Format settings, ReFrames : 4 frames
Codec ID : avc1
Codec ID/Info : Advanced Video Coding
Duration : 58mn 24s
Bit rate : 5 028 Kbps
Width : 1 280 pixels
Height : 720 pixels
Display aspect ratio : 16:9
Frame rate mode : Constant
Frame rate : 50.000 fps
Color space : YUV
Chroma subsampling : 4:2:0
Bit depth : 8 bits
Scan type : Progressive
Bits/(Pixel*Frame) : 0.109
Stream size : 2.05 GiB (97%)
Encoded date : UTC 1904-01-01 00:00:00
Tagged date : UTC 1904-01-01 00:00:00
Color range : Limited
Color primaries : BT.709
Transfer characteristics : BT.709
Matrix coefficients : BT.709
Audio
ID : 2
Format : AAC
Format/Info : Advanced Audio Codec
Format profile : LC
Codec ID : 40
Duration : 58mn 24s
Bit rate mode : Variable
Bit rate : 128 Kbps
Maximum bit rate : 152 Kbps
Channel(s) : 2 channels
Channel positions : Front: L R
Sampling rate : 48.0 KHz
Frame rate : 46.875 fps (1024 spf)
Compression mode : Lossy
Stream size : 53.5 MiB (2%)
Language : English
Celebrated MasterChef presenter Gregg Wallace, reputed chef Monica Galetti and Michelin-starred Marcus Wareing are together once again in their search for the UK's finest cooking talent.
It is the second heat of the week, and six more of the UK's most determined chefs make the journey to the MasterChef kitchen, ready to fight for the coveted title. Ahead of them are two challenges designed to assess their ability in the kitchen - from taste and technical flair, to creativity and ability to work under pressure. These chefs' every move is watched over by Monica, Marcus and Gregg. At the end of the heat, only the three best chefs will go through to the quarter-final.
First up is the skills test. Tonight, three chefs face the terrifying prospect of cooking an elegant dish at Monica's request. They have 15 minutes to perfectly prep and cook razor clams with a shallot, caper and tomato sauce. If the chefs haven't ever tackled a razor clam, they need to dig into their repertoire of shellfish cookery to conjure up a dish to wow the judges.
The next three contestants have been given 15 minutes by Marcus to prep and cook his calves' liver with a bordelaise sauce. Timings, texture and taste are key to making this dish a delight, not a disaster.
In the next round, it is down to all six chefs to come back in and win over the judges with a dish of their own design. They have a chance to save face after any earlier mishaps when they cook their own signature dish for Monica, Marcus and Gregg. In an hour and 15 minutes, they must inspire the judges with their creativity, flavours and personal style. It is their chance to claim some culinary kudos before the judges decide which three are sent home, and which three go through to this week's quarter-final.
First broadcast: 13 November 2019
Duration: 1 hour
Torrent dead? Request reseed at torrentgalaxy.org - or ask at elsonroa at tutanota.com
Media info:-
General
Format : MPEG-4
Format profile : Base Media
Codec ID : isom (isom/iso2/avc1/mp41)
File size : 2.11 GiB
Duration : 58mn 24s
Overall bit rate mode : Variable
Overall bit rate : 5 163 Kbps
Video
ID : 1
Format : AVC
Format/Info : Advanced Video Codec
Format profile : High@L3.2
Format settings, CABAC : Yes
Format settings, ReFrames : 4 frames
Codec ID : avc1
Codec ID/Info : Advanced Video Coding
Duration : 58mn 24s
Bit rate : 5 028 Kbps
Width : 1 280 pixels
Height : 720 pixels
Display aspect ratio : 16:9
Frame rate mode : Constant
Frame rate : 50.000 fps
Color space : YUV
Chroma subsampling : 4:2:0
Bit depth : 8 bits
Scan type : Progressive
Bits/(Pixel*Frame) : 0.109
Stream size : 2.05 GiB (97%)
Encoded date : UTC 1904-01-01 00:00:00
Tagged date : UTC 1904-01-01 00:00:00
Color range : Limited
Color primaries : BT.709
Transfer characteristics : BT.709
Matrix coefficients : BT.709
Audio
ID : 2
Format : AAC
Format/Info : Advanced Audio Codec
Format profile : LC
Codec ID : 40
Duration : 58mn 24s
Bit rate mode : Variable
Bit rate : 128 Kbps
Maximum bit rate : 152 Kbps
Channel(s) : 2 channels
Channel positions : Front: L R
Sampling rate : 48.0 KHz
Frame rate : 46.875 fps (1024 spf)
Compression mode : Lossy
Stream size : 53.5 MiB (2%)
Language : English
