History Documentary hosted by Bill Baird, published by Sakanka Films in 2011 - English narration
Information
------------------------------
Sushi: The Global Catch
Filmmaker Mark Hall traces the origins of sushi in Japan to its status today as a cuisine that has spawned a worldwide industry. This explosion in demand for sushi over the past 30 years has brought with it problems of its own, as fish stocks have steadily depleted.
Comments need intelligible text (not only emojis or meaningless drivel). No upload requests, visit the forum or message the uploader for this. Use common sense and try to stay on topic.