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English

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1.36 GB

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ce78cd39921f6e17e913b00165e3afc8140a638d

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02-12-2024 19:00

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File	Size
Get Bonus Downloads Here.url	182.00 B
~Get Your Files Here !/1 - Introduction/1 - Welcome to the Course Exploring Traditional Algerian Cuisine.mp4	53.00 MB
~Get Your Files Here !/2 - First Recipe Bourak/2 - Introduction to Bourak A Traditional Algerian Delight.mp4	9.92 MB
~Get Your Files Here !/2 - First Recipe Bourak/3 - Preparing the Dough for Bourak.mp4	50.46 MB
~Get Your Files Here !/2 - First Recipe Bourak/4 - Making the Filling for Bourak.mp4	47.51 MB
~Get Your Files Here !/2 - First Recipe Bourak/5 - Shaping and Frying Bourak.mp4	38.70 MB
~Get Your Files Here !/3 - Second Recipe Chakhchoukha/6 - Introduction to Chakhchoukha A Hearty Algerian Dish.mp4	40.85 MB
~Get Your Files Here !/3 - Second Recipe Chakhchoukha/7 - Preparing the Rougag Flatbread.mp4	49.31 MB
~Get Your Files Here !/3 - Second Recipe Chakhchoukha/8 - Cooking the Stew for Chakhchoukha.mp4	802.37 MB
~Get Your Files Here !/3 - Second Recipe Chakhchoukha/9 - Assembling and Serving Chakhchoukha.mp4	39.26 MB
~Get Your Files Here !/4 - Therd Recipe Mahjouba/10 - Introduction to Mahjouba A Flavorful Algerian Flatbread.mp4	19.26 MB
~Get Your Files Here !/4 - Therd Recipe Mahjouba/11 - Preparing the Dough for Mahjouba.mp4	46.75 MB
~Get Your Files Here !/4 - Therd Recipe Mahjouba/12 - Making the Filling for Mahjouba.mp4	49.88 MB
~Get Your Files Here !/4 - Therd Recipe Mahjouba/13 - Assembling and Cooking Mahjouba.mp4	103.75 MB
~Get Your Files Here !/5 - Conclusion/14 - Conclusion Congratulations on Mastering Algerian Cuisine.mp4	36.78 MB
~Get Your Files Here !/Bonus Resources.txt	386.00 B

Description

[ DevCourseWeb.com ] Traditional Algerian Dishes : Bourak, Chakhchoukha,Mahjouba

If You Need More Stuff, kindly Visit and Support Us -->> https://DevCourseWeb.com

Published 11/2024
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: English | Size: 1.36 GB | Duration: 0h 32m

Learn to Cook Traditional Algerian Dishes: Bourak, Chakhchoukha, and Mahjouba

What you'll learn
Master the art of preparing three iconic Algerian dishes: Bourak, Chakhchoukha, and Mahjouba.
Learn essential Algerian cooking techniques, including dough preparation, filling creation, and assembling traditional recipes.
Understand the cultural significance and flavors behind Algeria’s rich culinary heritage.
Gain confidence in recreating authentic Algerian recipes to share with family and friends.

Requirements
No prior experience is needed—this course is perfect for beginners! You’ll need basic cooking tools (pots, pans, mixing bowl, rolling pin) and access to the ingredients used in the recipes. All steps will be explained clearly, so anyone can follow along.

If You Need More Stuff, kindly Visit and Support Us -->> https://FreeCourseWeb.com

Get More Tutorials and Support Us -->> https://DevCourseWeb.com

We upload these learning materials for the people from all over the world, who have the talent and motivation to sharpen their skills/ knowledge but do not have the financial support to afford the materials. If you like this content and if you are truly in a position that you can actually buy the materials, then Please, we repeat, Please, Support Authors. They Deserve it! Because always remember, without "Them", you and we won't be here having this conversation. Think about it! Peace...