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The Food52 Cookbook: 140 Winning Recipes from Exceptional Home Cooks

Publisher: William Morrow Cookbooks
Amanda Hesser, Merrill Stubbs
Language: English
ISBN-10: 006188720X
ISBN-13: 978-0061887208
EPUB
448 pages
42.8 MB

The Best Cooks Are Home Cooks

Accomplished food writers and editors Amanda Hesser and Merrill Stubbs had a mission: to discover and celebrate the best home cooks in the country. Each week for fifty-two weeks, they ran recipe contests on their website, Food52.com, and the 140 winning recipes make up this book.
They include:

Double Chocolate Espresso Cookies
Secret Ingredient Beef Stew
Simple Summer Peach Cake
Wishbone Roast Chicken with Herb Butter

These recipes prove the truth that great home cooking doesn’t have to be complicated or precious to be memorable. This book captures the community spirit that has made Food52 a success. It features Amanda’s and Merrill’s thoughts and tips on every recipe, plus behind-the-scenes photos, reader comments, and portraits of the contributors—putting you right in the kitchen with America’s most talented cook