James May is not a chef. But that's the whole point: you don't need to be a brilliant cook to make delicious food. Transporting us to the Far East, the Med, and the local pub - all from the comfort of a home economist's kitchen - he'll knock up delicious recipes that you can actually make yourself, with ingredients you can actually buy. And all without the usual television cooking format trickery.
SERIES INFO Genre: Food Stars: James May Series Plot: A unique perspective on kitchen creations from someone who can’t really cook. Based on James May's book "Oh Cook!: 60 Easy Recipes That Any Idiot Can Make," the show sees May making pasta, curry and cake recipes, with each episode featuring three dishes.
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