Restaurant owners call a company, called "mystery diners", when/if they are suspicious about their employees. Sometimes they steal or treat customers badly etc... The company will set up surveillance cameras and use actors to help find evidence that the employees are doing these things, sometimes leading to them getting suspended, fired or sued.
MYSTERY DINERS - SEASON 6 - EPISODE 2
TRIMMING THE FAT
Summary
Trimming the Fat
When Chris, owner of Spring Street Smoke House in Los Angeles, notices a decrease in his valuable fat trimmings, he contacts Charles for help. Mystery Diners Amber and Grant go undercover to discover the meat of the problem.
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