Mattia Poggi presenta il suo corso online su fritti e pastelle. Avrete a disposizione un percorso formativo in cui Mattia vi rivelerà trucchi e segreti per ottenere una frittura croccante e gustosa utilizzando diversi tipi di pastelle e panature.
Mattia Poggi presents his online course on fried foods and batters. You will have a training course in which Mattia will reveal tricks and secrets for obtaining crispy and tasty frying using different types of batters and breadings.
Comments need intelligible text (not only emojis or meaningless drivel). No upload requests, visit the forum or message the uploader for this. Use common sense and try to stay on topic.