Great British Menu S15E24 (1280x720p HD, 50fps, soft Eng subs)
The two highest-scoring chefs from the north east of England go head to head to cook their six-course menus again. But will they take on board their veteran's advice as they serve the panel of judges and an esteemed children's author? / / The chefs need to impress the formidable judges, food writer Matthew Fort, restaurateur Oliver Peyton and broadcaster and cook Andi Oliver, as well as a guest judge - one of Britain's most successful authors. Today, they are joined by bestselling children's author Dame Jacqueline Wilson. She has written over 100 novels since she started writing book at nine years old.
First broadcast: 8 May 2020
Duration: 30 minutes
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Media info:-
General
Format : MPEG-4
Format profile : Base Media
Codec ID : isom (isom/iso2/avc1/mp41)
File size : 1.05 GiB
Duration : 29mn 5s
Overall bit rate mode : Variable
Overall bit rate : 5 181 Kbps
Video
ID : 1
Format : AVC
Format/Info : Advanced Video Codec
Format profile : High@L3.2
Format settings, CABAC : Yes
Format settings, ReFrames : 4 frames
Codec ID : avc1
Codec ID/Info : Advanced Video Coding
Duration : 29mn 5s
Bit rate : 5 045 Kbps
Width : 1 280 pixels
Height : 720 pixels
Display aspect ratio : 16:9
Frame rate mode : Constant
Frame rate : 50.000 fps
Color space : YUV
Chroma subsampling : 4:2:0
Bit depth : 8 bits
Scan type : Progressive
Bits/(Pixel*Frame) : 0.109
Stream size : 1.02 GiB (97%)
Encoded date : UTC 1904-01-01 00:00:00
Tagged date : UTC 1904-01-01 00:00:00
Color range : Limited
Color primaries : BT.709
Transfer characteristics : BT.709
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Audio
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Format : AAC
Format/Info : Advanced Audio Codec
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Codec ID : 40
Duration : 29mn 5s
Bit rate mode : Variable
Bit rate : 128 Kbps
Maximum bit rate : 130 Kbps
Channel(s) : 2 channels
Channel positions : Front: L R
Sampling rate : 48.0 KHz
Frame rate : 46.875 fps (1024 spf)
Compression mode : Lossy
Stream size : 26.6 MiB (2%)
Language : English